Stamford’s Winter Restaurant Weeks serves up delights Feb. 18-March 3, 2019

February 12, 2019

Twenty-one Stamford Tables members (Stamford Downtown’s Restaurant Association) will heat up their kitchens for Winter Restaurant Weeks, marking the 14th year of this popular two-week event, taking place Monday, Feb. 18, through Sunday, March 3, and featuring special prix fixe lunch and dinner menus.

As an added bonus, this year, the Avon Theatre Film Center is offering Winter Restaurant Weeks’ patrons an opportunity to receive one free medium popcorn with a purchase of a general admission ticket, so don’t forget to ask for an Avon voucher when dining.

Hey Stamford and OpenTable again join Stamford Tables as co-sponsors, so reservations can be made here. Winter Restaurant Weeks menus can be found here. This year, enjoy prix fixe menus ranging in price from $14.19 and $22.19 for lunch, and $28.19 and $38.19 for dinner.

Participating restaurants include: Acuario Restaurant, Atlantic Pizza, Bar Rosso, Bar Zepoli, Bedford Hall Craft Kitchen & Bar, Barcelona Restaurant & Wine Bar, Blackstones Steakhouse, The Capital Grille, Capriccio Café, Cask Republic, Cilantro, Columbus Park Trattoria, EOS Greek Cuisine, FISH Restaurant & Bar, Flinders Lane, Gaucho Steakhouse, Hudson Social, Kashi Japanese Restaurant, Peter Chang Stamford, Quattro Pazzi and Villa Italia.

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