Protein Hydrolysates: Worldwide Market Forecast to Reach $4.13 Billion by 2023 - Driven by Rising Demand for Protein Hydrolysates for Infant Nutrition Products - ResearchAndMarkets.com

July 10, 2018

DUBLIN--(BUSINESS WIRE)--Jul 10, 2018--The “Protein Hydrolysates Market by Type, Application, Process, Source, Form, and Region - Global Forecast to 2023” report has been added to ResearchAndMarkets.com’s offering.

The protein hydrolysates market is projected to have a CAGR of 8.56%, to reach USD 4.13 billion by 2023, from USD 2.74 billion in 2018.

The weight management segment is projected to grow at the highest rate between 2018 and 2023, in terms of both volume and value, among all application segments. Owing to benefits such as easy digestibility, demand for protein hydrolysates is significantly growing in weight management products. The most common protein hydrolysates seen in weight management are whey protein hydrolysates.

Market Dynamics


Rising Demand for Protein Hydrolysates for Infant Nutrition Products Protein Deficit Among the Population Consumer Awareness About the Benefits of Following a Healthy Diet Rapidly Growing Health & Fitness and Sports Nutrition Markets Increase in Demand for Feed


High R&D Costs Stringent Government Regulations Regulations for Animal Proteins Regulations in the EU to Have a Negative Influence on the Protein Market


Minimization of Production Cost Increase in Demand for Organic Food Ingredients


Limited Awareness in Developing Countries Adulteration of Nutritional Products

Key Topics Covered

1 Introduction

2 Research Methodology

3 Executive Summary

4 Premium Insights

5 Market Overview

6 Industry Trends

7 Protein Hydrolysates Market, By Type

8 Protein Hydrolysates Market, By Application

9 Protein Hydrolysates Market, By Source

10 Protein Hydrolysates Market, By Process

11 Protein Hydrolysates Market, By Region

12 Competitive Landscape

13 Company Profiles

Abbott Laboratories Amco Proteins Archer Daniels Midland Company Arla Foods Danone Nutricia Frieslandcampina Glanbia PLC Hilmar Ingredients Kerry Group PLC Koninklijke DSM N.V. Roquette Tate & Lyle PLC

For more information about this report visit https://www.researchandmarkets.com/research/dk48qn/protein?w=4

View source version on businesswire.com:https://www.businesswire.com/news/home/20180710005786/en/

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Related Topics:Food Ingredients



SOURCE: Research and Markets

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PUB: 07/10/2018 11:43 AM/DISC: 07/10/2018 11:43 AM


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