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$21.62 Bn Sugar Substitutes - Global Market Outlook 2017-2019 & 2026 - ResearchAndMarkets.com

April 4, 2019

DUBLIN--(BUSINESS WIRE)--Apr 4, 2019--The “Sugar Substitutes - Global Market Outlook (2017-2026)” report has been added to ResearchAndMarkets.com’s offering.

Global Sugar Substitutes market accounted for $12.37 billion in 2017 and is expected to reach $21.62 billion by 2026 growing at a CAGR of 6.4% from 2017 to 2026.

Some of the factors such as rising demand from the food & beverage industry, growing demand for low-calorie food products and increasing prevalence of diabetes are driving the market growth. Moreover, increasing demand for natural sugar substitute products from the consumer is acting as an opportunity for market growth. However, fluctuations in the prices of sugar are hampering the market growth.

Sugar substitutes are referred to sweet food additives which taste like sugar, enhance the flavor of food without sugar and have low calories than sugar. They are also known as non-caloric or artificial sweeteners. Sugar substitutes are majorly used in the form of sorbitol, tagatose, and aspartame saccharine in the healthcare, cosmetics, and food & beverage industry. The sugar substitutes are thoroughly investigated for safety with hundreds of scientific studies and then approved by different regulatory authorities like the U.S. FDA, JECFA and FSANZ.

Amongst Product, High Intensity Sweeteners acquired considerable share due to health and wellness change during the forecast period. High-intensity sweeteners (HIS) are ingredients which are used to sweeten and enhance the flavor of foods. They contribute few to no calories when added to foods. High-intensity sweeteners also usually do not raise blood sugar levels in the human body. By Geography, Asia Pacific dominated the largest market share owing to increasing health issues related to sugar consumption and high demand for low-caloric products in developing economies.

What our report offers:

  • Market share assessments for the regional and country level segments
  • Strategic recommendations for the new entrants
  • Market forecasts for a minimum of 9 years of all the mentioned segments, sub segments and the regional markets
  • Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
  • Strategic analysis: Drivers and Constraints, Product/Technology Analysis, Porter’s five forces analysis, SWOT analysis etc.
  • Strategic recommendations in key business segments based on the market estimations
  • Competitive landscaping mapping the key common trends
  • Company profiling with detailed strategies, financials, and recent developments
  • Supply chain trends mapping the latest technological advancements

Key Topics Covered:

1 Executive Summary

2 Preface

2.1 Abstract

2.2 Stake Holders

2.3 Research Scope

2.4 Research Methodology

2.5 Research Sources

3 Market Trend Analysis

3.1 Introduction

3.2 Drivers

3.3 Restraints

3.4 Opportunities

3.5 Threats

3.6 Product Analysis

3.7 Application Analysis

3.8 Emerging Markets

3.9 Futuristic Market Scenario

4 Porters Five Force Analysis

4.1 Bargaining power of suppliers

4.2 Bargaining power of buyers

4.3 Threat of substitutes

4.4 Threat of new entrants

4.5 Competitive rivalry

5 Global Sugar Substitutes Market, By Product

5.1 Introduction

5.2 Low Intensity Sweeteners

5.2.1 Erythritol

5.2.2 Maltitol

5.2.3 Mannitol

5.2.4 D-Tagatose

5.2.5 Xylitol

5.2.6 Sorbitol

5.2.7 Other Low Intensity Sweeteners

5.2.7.1 Hydrogenated Starch Hydroysates

5.2.7.2 Trehalose

5.2.7.3 Lacitol

5.2.7.4 Isomalt

5.3 High-Fructose Syrup

5.3.1 Malt Syrup

5.3.2 Barley Malt Syrup

5.3.3 Maple Syrup

5.3.4 Corn Syrup

5.3.5 Other High-Fructose Syrup

5.4 High Intensity Sweeteners

5.4.1 Sucralose

5.4.2 Advantame

5.4.3 Aspartame

5.4.4 Cyclamate

5.4.5 Saccharin

5.4.6 Neotame

5.4.7 Acesulfame Potassium (Ace-K)

5.4.8 Other High Intensity Sweeteners

5.4.8.1 Glycrrhizin

5.4.8.2 Alitame

5.4.8.3 Stevia

6 Global Sugar Substitutes Market, By Origin

6.1 Introduction

6.2 Artificial

6.3 Natural

7 Global Sugar Substitutes Market, By Function

7.1 Introduction

7.2 Stabilizer

7.3 Fat Replacer

7.4 Thickener

7.5 Gelling Agent

7.6 Coating Material

7.7 Other Functions

8 Global Sugar Substitutes Market, By Application

8.1 Introduction

8.2 Cosmetics & Personal Care

8.3 Pharmaceuticals

8.3.1 Non-Nutritive Sweetener’s

8.3.2 Nutritive Sweetener’s

8.4 Food & Beverages

8.4.1 Bakery Food

8.4.2 Fruit Juices

8.4.3 Confectionary

8.4.3.1 Chewing Gum

8.4.3.2 Jams and Jellies

8.4.3.3 Candy

8.4.3.4 Other Confectionary

8.4.4 Soft Drinks

8.4.5 Dairy and Frozen Foods

8.4.5.1 Yogurt

8.4.5.2 Desserts

8.4.5.3 Ice Cream

8.4.5.4 Other Dairy and Frozen Foods

8.4.5 Convenience Foods

8.4.6 Packaged Food

8.4.7 Ready-to-Eat Snacks

8.5 Alcoholic Beverages

8.6 Other Applications

9 Global Sugar Substitutes Market, By Geography

9.1 Introduction

9.2 North America

9.2.1 US

9.2.2 Canada

9.2.3 Mexico

9.3 Europe

9.3.1 Germany

9.3.2 UK

9.3.3 Italy

9.3.4 France

9.3.5 Spain

9.3.6 Rest of Europe

9.4 Asia Pacific

9.4.1 Japan

9.4.2 China

9.4.3 India

9.4.4 Australia

9.4.5 New Zealand

9.4.6 South Korea

9.4.7 Rest of Asia Pacific

9.5 South America

9.5.1 Argentina

9.5.2 Brazil

9.5.3 Chile

9.5.4 Rest of South America

9.6 Middle East & Africa

9.6.1 Saudi Arabia

9.6.2 UAE

9.6.3 Qatar

9.6.4 South Africa

9.6.5 Rest of Middle East & Africa

10 Key Developments

10.1 Agreements, Partnerships, Collaborations and Joint Ventures

10.2 Acquisitions & Mergers

10.3 New Product Launch

10.4 Expansions

10.5 Other Key Strategies

11 Company Profiling

11.1 Tate & Lyle Plc

11.2 Purecircle Ltd

11.3 E. I. Dupont De Nemours and Company

11.4 Ajinomoto Co. Inc.

11.5 Macandrews & Forbes Holdings Inc (Merisant)

11.6 Cargill, Incorporated

11.7 Roquette Frres

11.8 Archer Daniels Midland Company

11.9 Ingredion Incorporated

11.10 Jk Sucralose Inc.

11.11 The Nutra Sweet Company

11.12 Hermes Sweeteners Ltd.

11.13 Merisant Company (U.S.)

For more information about this report visit https://www.researchandmarkets.com/r/4tso7q

View source version on businesswire.com:https://www.businesswire.com/news/home/20190404005509/en/

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Related Topics:Sugar and Sweeteners

KEYWORD:

INDUSTRY KEYWORD: RETAIL FOOD/BEVERAGE

SOURCE: Research and Markets

Copyright Business Wire 2019.

PUB: 04/04/2019 10:35 AM/DISC: 04/04/2019 10:35 AM

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