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The Global Market for Pea Protein 2018-2025: Analysis by Type, Form and Application - ResearchAndMarkets.com

August 24, 2018

DUBLIN--(BUSINESS WIRE)--Aug 24, 2018--The “Pea Protein Market by Type, Form, Application - Global Opportunity Analysis and Industry Forecast, 2018-2025” report has been added to ResearchAndMarkets.com’s offering.

Growing demand for plant-based proteins from vegan population has been identified as a major driver of the global pea protein market.

The consumption of high fat meat products has been leading to various health problems, such as obesity, diabetes, cardiovascular diseases, and others.

Rising health consciousness and desire to lead a healthy lifestyle have shifted consumer inclination towards veganism, and they have been looking for more healthy and sustainable plant-based alternatives to dairy and animal proteins.

Easy availability of plant-based proteins, low cost as compared to other sources of protein, multiple health benefits, and increased demand of meat protein alternatives has increased the demand for plant-based proteins in recent years.

Market Dynamics

Drivers

High Nutritional Profile of Pea Proteins High Demand for Plant-Based Proteins from Vegan Population Consistent Growth in Food & Beverages Industry

Restraints

Increasing Market Penetration of Other Proteins Formulation Challenges in Pea Protein Products Low Consumer Awareness About the Pea Protein Based Products

Opportunities

Rising Demand for Pea-Protein-Based Sports Nutrition & Weight Management Products Pea Proteins as Alternative Protein Source for Pet Foods

Profiles for:

Key Players

A&B Ingredients Roquette Freres Le Romarin Burcon Nutrascience Corporation Cosucra Groupe Warcoing SA Glanbia PLC Green Labs LLC GEMEF Industries Axiom Foods Inc. Puris Yantai Shuangta Food Co. Ltd.

Other Players

Farbest Brands/Farbest-Tallman Foods Corporation Shandong Jianyuan Foods Co. Ltd. The Scoular Company Norben Company Inc. Ingredion Inc. Kerry Group Herbalife International of America Inc.

Key Topics Covered

Chapter 1: Introduction

Chapter 2: Executive Summary

Chapter 3: Market Overview

Chapter 4: Pea Protein Market, by Type

Chapter 5: Pea Protein Market, by Form

Chapter 6: Pea Protein Market, by Application

Chapter 7: Pea Protein Market, by Region

Chapter 8: Company Profiles

For more information about this report visit https://www.researchandmarkets.com/research/cvmpz8/the_global_market?w=4

View source version on businesswire.com:https://www.businesswire.com/news/home/20180824005170/en/

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Related Topics:Food Ingredients

KEYWORD:

INDUSTRY KEYWORD: HEALTH FITNESS & NUTRITION RETAIL FOOD/BEVERAGE

SOURCE: Research and Markets

Copyright Business Wire 2018.

PUB: 08/24/2018 08:12 AM/DISC: 08/24/2018 08:12 AM

http://www.businesswire.com/news/home/20180824005170/en

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