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Global Farro Market 2019-2023| 11% CAGR Projection Over the Next Five Years| Technavio

September 10, 2019
Global Farro Market 2019-2023| 11% CAGR Projection Over the Next Five Years| Technavio
Global Farro Market 2019-2023| 11% CAGR Projection Over the Next Five Years| Technavio

LONDON--(BUSINESS WIRE)--Sep 10, 2019--

The global farro market size is poised to reach USD 47.55 million by 2023, according to a new report by Technavio, progressing at a CAGR of over 11% during the forecast period.

This press release features multimedia. View the full release here: https://www.businesswire.com/news/home/20190910005786/en/

Technavio has published a new market research report on the global farro market from 2019-2023. (Graphic: Business Wire)

“Organized retail has grown globally with the establishment of supermarkets, hypermarkets, and specialty stores. Thus, vendors in the farro market are continuously focusing on strengthening their distribution networks. Thus, the growth in organized retailing will drive market growth during the forecast period,” says a senior analyst at Technavio. Request Free Sample Pages

The market is driven by the ability of farro to give good yields in mountainous regions. In addition, the increased use of farro as an ingredient in muesli is anticipated to further boost the Farro market during the forecast period.

Farmers in hilly and mountainous regions prefer to cultivate crops that require lesser amounts of water and can be grown in low-quality soil without the need for any pesticide or insecticide. Farro production plays a vital role among these poor-community farmers. Farro is extensively grown in the mountains due to its ability to augment yield on poor-quality soils and resist fungal diseases such as stem rust in wetlands. Therefore, the ability to give good organic yields, in mountainous regions is expected to increase the production of farro globally. This will subsequently fuel the growth of the farro market during the forecast period.

Farro has a rich nutritional profile of proteins, vitamins, magnesium, and fiber and hence witnesses significant demand as a nutritional ingredient in breakfast food options, especially in muesli. Muesli is a mixture of oats, cereals, grains, nuts, and dry fruits, and its consumption is quite high. Thus, several vendors operating in the global muesli market offer muesli products with farro as a nutritional ingredient. Hence, the increasing use of farro as a nutritional ingredient in muesli is expected to propel market growth during the forecast period.

For More Information: Request Free Sample Pages

The report includes detailed profiles of the leading companies & prominent vendors of the market:

Market Segmentation by Product:

The Farro Market can be broadly categorized into the following product segments:

Key Regions for the Farro Market:

Featuring a breakdown of region-wise market shares until 2019.

Some of the key topics covered in the report include:

Market Landscape

Market Sizing

Vendor Landscape

Technavio’s sample reports are free of charge and contain multiple sections of the report, such as the market size and forecast, drivers, challenges, trends, and more.Request a free sample report

Related Reports on Consumer Staplesare:

Rose Oil Market – Global Rose Oil Market by product (conventional rose oil and organic rose oil) and geography (APAC, Europe, MEA, North America, and South America).

Frozen Breakfast Foods Market – Global Frozen Breakfast Foods Market by distribution channel (hypermarkets and supermarkets, grocery and convenience stores, and online retail) and geography (APAC, Europe, MEA, North America, and South America).

About Technavio

Technavio is a leading global technology research and advisory company. Their research and analysis focus on emerging market trends and provides actionable insights to help businesses identify market opportunities and develop effective strategies to optimize their market positions.

With over 500 specialized analysts, Technavio’s report library consists of more than 10,000 reports and counting, covering 800 technologies, spanning across 50 countries. Their client base consists of enterprises of all sizes, including more than 100 Fortune 500 companies. This growing client base relies on Technavio’s comprehensive coverage, extensive research, and actionable market insights to identify opportunities in existing and potential markets and assess their competitive positions within changing market scenarios.

If you are interested in more information, please contact our media team at media@technavio.com.

View source version on businesswire.com:https://www.businesswire.com/news/home/20190910005786/en/

CONTACT: Technavio Research

Jesse Maida

Media & Marketing Executive

US: +1 844 364 1100

UK: +44 203 893 3200

www.technavio.com

KEYWORD:

INDUSTRY KEYWORD: RESTAURANT/BAR FAMILY SUPERMARKET CONSUMER SPECIALTY FOOD/BEVERAGE OTHER MANUFACTURING RETAIL MANUFACTURING

SOURCE: Technavio Research

Copyright Business Wire 2019.

PUB: 09/10/2019 10:52 AM/DISC: 09/10/2019 10:52 AM

http://www.businesswire.com/news/home/20190910005786/en

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