Glucose, Dextrose and Maltodextrin - Worldwide Market Analysis, 2019: Increase in Demand from the Beverage Industry is Driving Growth - ResearchAndMarkets.com

January 25, 2019

DUBLIN--(BUSINESS WIRE)--Jan 25, 2019--The “Global Glucose, Dextrose, and Maltodextrin Market Analysis 2019” report has been added to ResearchAndMarkets.com’s offering.

Glucose, dextrose and maltodextrin are common ingredients in packaged and prepared foods. Glucose is table sugar, dextrose is another name for the common sugar and glucose with slight chemical variations. Maltodextrin is made from starch and retains many of starch’s chemical properties. All three are carbohydrates that affect your cells in similar ways and are used for the same things by the body.

Increase in demand from the beverage industry and convenience foods are driving the market growth. However, factors such as government regulations and stricter monitoring on glucose, dextrose and maltodextrin industry are restricting the market growth. In addition, wide range of untapped applications is creating an ample opportunity to the market growth.

On the basis of Product, the Glucose segment is widely used in food & beverages, pharmaceutical, and personal care products. In the confectionery industry, it is used as a doctoring agent to prevent crystallization, imparting uniformity to the product. It also has a wide application range in bakery products. Liquid glucose is used in the production of cough syrups and antacid suspensions in the pharmaceuticals industry. In the personal care products industry glucose acts as a flavoring agent, humectant and skin conditioning agent.

Key Questions Answered:

How this market evolved since the year 2016 Market size estimations, forecasts and CAGR for all the segments presented in the scope Key Market Developments and financials of the key players Opportunity Analysis for the new entrants SWOT Analysis of the key players Fastest growing markets analysed during the forecast period

Forms Covered:

Solid Syrup

Products Covered:

Maltodextrin Glucose Dextrose

Applications Covered:

Pharmaceuticals Personal Care Products Paper & Pulp Food & Beverages Other Applications

Companies Featured:

Tereos Tate & Lyle Roquette Penford Corporation (U.S.) Ingredion Gulshan Polyols Grain Processing Corporation Global Sweeteners Holdings Fooding Group Limited Emsland-Stirke GmbH (Germany) Cargill Avebe Group Archer Daniels Midland Company (U.S.) AGRANA ADM

For more information about this report visit https://www.researchandmarkets.com/research/47rlvk/glucose_dextrose?w=4

View source version on businesswire.com:https://www.businesswire.com/news/home/20190125005251/en/

CONTACT: ResearchAndMarkets.com

Laura Wood, Senior Press Manager


For E.S.T Office Hours Call 1-917-300-0470

For U.S./CAN Toll Free Call 1-800-526-8630

For GMT Office Hours Call +353-1-416-8900

Related Topics:Sugar and Sweeteners ,Feed Additives ,Food Additive Chemicals



SOURCE: Research and Markets

Copyright Business Wire 2019.

PUB: 01/25/2019 09:09 AM/DISC: 01/25/2019 09:09 AM


Update hourly