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Global Food Certification Market 2018-2022 - Growing Adoption of Kosher and Halal Certified Products - ResearchAndMarkets.com

September 25, 2018

DUBLIN--(BUSINESS WIRE)--Sep 25, 2018--The “Global Food Certification Market 2018-2022” report has been added to ResearchAndMarkets.com’s offering.

The Global Food Certification Market to grow at a CAGR of 5.39% during the period 2018-2022.

Global Food Certification Market 2018-2022, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

One trend affecting this market is rising number of new food and beverage products launches. A comprehensive range of food products are available in the consumer food market, and most new food products are being launched under the food and beverages segment.

According to the report, one driver influencing this market is the government initiatives to promote food safety in developing countries. With a focus on consumer food safety and public health, there is a growing need for testing food products to ensure the compliance with domestic and international standards for exports.

Further, the report states that one challenge affecting this market is the increasing instances of false labelling and misleading product claims. With the growing prevalence of health conditions such as obesity and diabetes worldwide, health conscious consumers are making healthy foods choices.

Key vendors

ALS DEKRA Eurofins Scientific Intertek Group SGS

Key Topics Covered:

PART 01: EXECUTIVE SUMMARY

PART 02: SCOPE OF THE REPORT

PART 03: RESEARCH METHODOLOGY

PART 04: MARKET LANDSCAPE

Market ecosystem Market characteristics Market segmentation analysis

PART 05: MARKET SIZING 2017-2022

PART 06: FIVE FORCES ANALYSIS

Bargaining power of buyers Bargaining power of suppliers Threat of new entrants Threat of substitutes Threat of rivalry Market condition

PART 07: MARKET SEGMENTATION BY APPLICATION

Segmentation by application Comparison by application Meat and poultry Seafood Dairy products Infant food Beverages Others Market opportunity by application

PART 08: MARKET SEGMENTATION BY CERTIFICATION TYPE

ISO 22000 BRC SQF IFS Halal Kosher Others

PART 09: CUSTOMER LANDSCAPE

PART 10: REGIONAL LANDSCAPE

Geographical segmentation Regional comparison Key leading countries Market opportunity

PART 11: DECISION FRAMEWORK

PART 12: DRIVERS AND CHALLENGES

PART 13: MARKET TRENDS

Growing adoption of kosher and halal certified products Rising number of new food and beverage product launches Outsourcing of testing and certification processes Advent of organic food certification

PART 14: VENDOR LANDSCAPE

Landscape disruption

PART 15: VENDOR ANALYSIS

Vendors covered Vendor classification Market positioning of vendors

For more information about this report visit https://www.researchandmarkets.com/research/jdlrbk/global_food?w=4

View source version on businesswire.com:https://www.businesswire.com/news/home/20180925005842/en/

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Related Topics:Food

KEYWORD:

INDUSTRY KEYWORD: RETAIL FOOD/BEVERAGE

SOURCE: Research and Markets

Copyright Business Wire 2018.

PUB: 09/25/2018 10:57 AM/DISC: 09/25/2018 10:57 AM

http://www.businesswire.com/news/home/20180925005842/en

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