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Global Commercial Sous Vide Machine Market 2018-2022| High Adoption in Foodservice Establishments to Boost Growth| Technavio

August 30, 2018

LONDON--(BUSINESS WIRE)--Aug 30, 2018--According to the latest market research report released by Technavio, the global commercial sous vide machine market is expected to accelerate at a CAGR close to 6% during the forecast period. The growing adoption of sous vide cooking in foodservice establishments is one of the key factors triggering the growth of the market.

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Technavio has published a new market research report on the global commercial sous vide machine market from 2018-2022. (Photo: Business Wire)

This research report titled provides an in-depth analysis of the market in terms of revenue and emerging market trends. It also includes an up-to-date analysis and forecasts for various market segments and all geographical regions.

This report is available at a USD 1,000 discount for a limited time only:

The market research analysis categorizes the global commercial sous vide machine market into the following products:

Commercial water bath type sous vide machines Commercial immersion type sous vide machines

In 2017, the commercial water bath type sous vide machines segment accounted for 74% of the global market and is projected to reach 75% by 2022, exhibiting a 1% increase in market share.

Global commercial sous vide machine market: Top emerging trend

The high adoption of commercial sous vide machines with low water indicators is an emerging trend in the food service space. Commercial sous vide machines use water baths to provide the precise temperature control while cooking various types of food products. Vacuum bags that contain food products are immersed in a bath of warm temperature-controlled water. Operators need to maintain the water level in sous vide containers between the minimum and maximum fill lines noted on these containers. Commercial sous vide machines offered by various manufacturers feature low-level water indicators. Some of the commercial sous vide machines can automatically turn off if the water level falls below the minimum required level. Thus, with such advantages, the market is expected to have a positive outlook during the forecast period.

Looking for more information on this market?

Technavio’s sample reports are free of charge and contain multiple sections of the report including the market size and forecast, drivers, challenges, trends, and more.

Technavio’s report provides expert market research on the following topics:

Executive Report

Market Outline Global Commercial Sous Vide Machine Market Overview

Market Insights

Market Sizing and Forecasts Market Growth Market Drivers and Challenges Key Emerging Trends

Market Segmentation Analysis

Regional comparison (APAC, Americas, EMEA) Key leading countries Market segmentation by product (commercial water bath type sous vide machines and Commercial immersion type sous vide machines)

Vendor Landscape

Vendor classification Market positioning of vendors Competitive scenario Analysis of top vendors (Eades Appliance Technology, JULABO, Nickel-Electro, Sammic, The Vollrath Company, and VacMaster)

About Technavio

is a leading global technology research and advisory company. Their research and analysis focuses on emerging market trends and provides actionable insights to help businesses identify market opportunities and develop effective strategies to optimize their market positions.

With over 500 specialized analysts, Technavio’s report library consists of more than 10,000 reports and counting, covering 800 technologies, spanning across 50 countries. Their client base consists of enterprises of all sizes, including more than 100 Fortune 500 companies. This growing client base relies on Technavio’s comprehensive coverage, extensive research, and actionable market insights to identify opportunities in existing and potential markets and assess their competitive positions within changing market scenarios.

If you are interested in more information, please contact our media team at .

View source version on businesswire.com:https://www.businesswire.com/news/home/20180830005321/en/

CONTACT: Technavio Research

Jesse Maida

Media & Marketing Executive

US: +1 844 364 1100

UK: +44 203 893 3200

www.technavio.com

KEYWORD: UNITED STATES NORTH AMERICA CALIFORNIA

INDUSTRY KEYWORD: RESTAURANT/BAR RETAIL FOOD/BEVERAGE

SOURCE: Technavio Research

Copyright Business Wire 2018.

PUB: 08/30/2018 07:13 AM/DISC: 08/30/2018 07:13 AM

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