Wells Fargo Donates $10,000 To St. Vincent Kitchen
The Wells Fargo Foundation recently made a $10,000 donation to the St. Vincent de Paul Kitchen. From left, are J.D. Alberola, Wells Fargo branch manager, Edwardsville; Sara Hogan, Wells Fargo branch manager, Back Mountain; Bernie Stelma, Wells Fargo branch manager, Plains Twp.; Mike Cianciotta, program manager, St. Vincent de Paul Kitchen; Mary Theresa Malandro, diocesan secretary for Catholic Human Services, chief executive officer of Catholic Social Services, and Kevin Engelman, Wells Fargo Community Bank district manager. St. Vincent de Paul Kitchen is a program of Catholic Social Services. For information about volunteer opportunities with the St. Vincent de Paul Kitchen or its donation needs, call 570-829-7796, ext. 301.