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A Sample From Homeless Cookbook

November 27, 1997

Menu No. 19 from ``Homecooking for the Homeless″ by Robert Scribner and Christina Louis:

Turkey Loaf

Three cooked turkeys, deboned

(We coat with various spices and soy sauce, cover and bake for 6-8 hours at 300 degrees F)

12 cups stuffing

(We use stale bread cubed, add celery, onions, seasoning and add turkey gravy to moisten)

Two dozen eggs

Six chopped onions

Thyme

Poultry seasoning

Salt and pepper

Blend all ingredients together in large mixing bowls

Place evenly in eight greased baking pans

Bake at 350 degrees F for one hour

Yams

Six 6 lb. 10 oz. cans yams

Drain

Place in four to five greased baking pans

Top with small marshmallows (six bags)

Bake at 350 degrees F for 30 minutes

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